Lemon roast Chicken
Today this years first SNOW came!! But it, like usual, just fell flat and wet, nothing stayed. So typical here in Gothenburg, but still I got this happy feeling, like when you were a kid. You feel that Christmas is getting closer and time to do a lot of baking.
Whether or not chicken is your favorite meat, it’s probably one you eat a lot. Chicken breast may be everyone’s lean protein—but it can be so BORING. Too often it´s over cooked and nobody likes dry, flavorless chicken.
This Lemon roast Chicken is a super-reliable roast chicken recipe to give you juicy meat and crispy skin, every time. It’s hard to go wrong with the basic method. If you have time to season the chicken ahead, you definitely should! It makes a difference in flavor.
Photo: Fredrik Övgård